Leaf Vegetables
Heat-tolerant lettuce HN158
•    Harvest: 35-40 days after sowing. When harvesting, remove old leaves and plants that are affected by pests to avoid crushing. Gentle storage and transport, timely consumption.
•    Characteristics: Strong development, good disease resistance, high uniformity, wide adaptability. Big, round, thick tree in, beautiful yellow color, delicious and fragrant, suitable for consumers
•    Seasonality: Suitable for various different crops, from early August to March of next year.
 
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